Bananas / Plantains was something that Lil Angel used to love until last year.Now a days her taste has changed and she loves Mangoes and guavas.So when I saw the opportunity to give her plantains, I chose this recipe from Priya’s Enveetu Kitchen.I am back to Blog hopping and this recipe seemed apt to bring my lil one to love plantains once again.
The recipe is quite simple and I remember giving her something similar as a weaning food.I will post the weaning food recipe later,for now its this version….
Nendram palam / Kerala plantain – 1
- Cut the plantain into two / three pieces depending on the size.
- Pressure cook for 10 minutes or till the peel splits open.
- When pressure releases, remove the peel.
- Arrange the plantain on a serving plate,drizzle a little ghee and sprinkle brown sugar and serve.
Check out the Blog Hop Wednesday page to catch a glimpse of what the others have been cooking…