This simple salad is from the book – 1000 Indian Recipe Cookbook that I reviewed yesterday. It goes well with Chapathi/ Roti and can also be had as such….
Carrot-1, peeled and grated
Peanuts- 2 tablespoons, coarsely crushed
Sugar- 1/2 teaspoon
Green chilies- 2, chopped
Lemon juice- 1 teaspoon
Freshly cracked pepper- to taste
Salt to taste
Coriander leaves to garnish
Combine all the ingredients and mix.Serve chilled….
|Chapathi with Dhal and Carrot Salad|
This post is for the Cookbook Challenge of the month….