I am a huge fan of Pasta.Earlier I used to settle for the packed pasta that comes with a ready made pasta sauce.Nowadays I prefer the homemade ones.Here is one such easy cheesy pasta recipe.You might feel that it is not so healthy but once in a while we do need something extra to kindle our taste buds and yes,kids who need those extra calories will surely love these kinda dishes.Add veggies if you like and make it healthier..


You need:

Pasta – 100 grams

Cheese slices-2

Tomato-1 small,finely chopped[optional]

Jeera/Cumin powder

Pepper powder-1 teaspoon

Milk-1/4 cup

Butter-1 teaspoon

Salt to taste

Coriander leaves to garnish

Cook the pasta according to the directions on the pack.Drain and keep aside.

Melt butter in a pan and put in tomato.[If using other veggies saute them after tomato turns soft]

When tomato is soft, add the milk and the cheese slices and bring to a boil.

Add the jeera powder, salt and pepper.Mix well.

Toss in the cooked pasta and cook stirring gently on low flame till the sauce is almost dry.

Serve garnished with coriander leaves.

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