Di San Xian |Chinese Style Aubergine,Potato,Pepper Curry

So, moving on from Indian delicacies, that I have been posting for the past couple of days, featuring Brinjal / Aubergine / Eggplant, I am here with a Chinese style brinjal curry. This post is my 3rd dish for the Cooking Carnival that we are doing as a part of the Blogging Marathon where I…

Iced Strawberry Bubble Tea

When we lived in China, Lil Angel and me were crazy for bubble tea! There were so many stalls and carts right across our apartment, outside the mall, in the parks, literally everywhere!! I loved the ‘bubble’ or the dark tapioca pearls in the drink and used to buy the drink just for that! There…

Aqras Helweh | Syrian Sweet Cookies

Long, long ago where there were no technologies / appliances to make life easy,people found a way to manage the situation with some brilliant ideas. When it came to travel food we people across the globe cooked / preserved food in a method that it would last a while. This recipe is one such dish…

Sharab Tamr Hendi | Syrian Rose Flavored Tamarind Drink

How about joining me for a drink today? A drink that is from a really for off place,a drink that looks so pretty and is a wonderful thirst quencher!Got you interested,didn’t I!!! Presenting to you- Sharab Tamr Hendi from the Syrian Cuisine, as Syria is the country that we are visiting this month in the…

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