Varagu Adai | Kodo Millet – Lentil Crepes | Healthy Breakfast

This is the first post of the year for the blogging marathon group which has entered the 60th edition!!The theme  that I have chosen for the first week is Diabetic / healthy recipes. This dish falls into both the categories. Diabetics prefer to use less rice and in this recipe millet is used instead of…

Uppu Huli Dosay with Menthya Soppu |Salty and sour dosa with fenugreek leaves

This post is a part of the main post that was made for Karnataka with the theme – Indian Food Odyssey where we visited 30 Indian states and Union Territories as a part of the Mega Blogging Marathon April 2014… I invited my fellow bloggers to my house[virtually of course] and cooked a dish for…

Vegetable Uthappam, Carrot- orange juice , Cumin – Mint Lassi and Mother’s day

One of the stories that I still remember from the school days is the one about Mother’s Day.  A family decides to celebrate Mother’s Day by going on a picnic. The mother gets everything ready for the picnic and also helps in planning to make the picnic fun. The van arrives and everybody piles into…

Green Peas Uthappam

Green peas can be included in the meal in several ways. While I was thinking of some ways to prepare a snack with peas, I thought of making a snack uthappam with different topping.I experimented with the idea and it was well received with the kids. Blogging Marathon # 26 Theme – One Ingredient three ways…

error: Content is protected !!