Mint Chutney Sandwich Recipe A couple of weekends back, the kids wanted something nice for the evening snack. I had a loaf of bread and bread with jam / peanut butter sounded too routine. But that is what the kids love, especially Lil Dude. I took a chance and made this sandwich with mint chutney…
If I say that I cooked something on the spur of the moment ,then it has to be this easy Besan Toast recipe! This week I have chosen ‘Get a toast ready for dinner‘ as the theme for Blogging Marathon #76,Week 1. After yesterdays sweet Banana peanut butter toast, I wanted a savory toast. It…
This pudding – Vanilla flavored Quinoa Basil seed Breakfast Pudding is quite a mouthful just talking about it!It is chokeful of nutrients and is equally delicious! Once again I have used basil seeds here and added a sizable portion of cooked quinoa and fruits. This pudding doubles as a breakfast as well as a dessert!…
I selected Quinoa as the ingredient of the week for Week 4 of the Mega Blogging Marathon #68 themed Cooking Carnival. If you are a regular to my page, you will know how much I love to experiment with new ingredients. And I am even more excited at the prospect of Indianizing a ‘foreign’ /…
We are on the 4th alphabet today in the Journey Through The Cuisines . While looking up for recipes in this series, I made note of only the recipes that were simple and were a part of out day to day cooking.For D, I was not sure what to cook until I saw this dish…
