This post is in my drafts for almost 6 months. Though I made this more than a couple of times, it now that I am able to finally post this. This recipe is from Srivalli’s blog and I immediately fell in love with the simplicity of the dish. The dish which is a combo looked…
This month Sushma has chosen Prathiba’s – The Chef and her Kitchen blog for this month’s Tried and Tasted.As you may remember, this event was started by Zlamuska and is now being run by Lakshmi I have already prepared quite a few recipes from Prathiba’s blog and this one too joins the list.This recipe makes…
I am in the process of upgrading my clicks in my older posts and the first of tehm is Semiya payasam /Seviyan kheer.Do take a look… Yesterday Preethi of Khaugiri and Preethi Ram of Preeti’s culinary passed on the ‘One Lovely blog’ award.Thanks a bunch dear girls :).I have posted it here. Coming to today’s…
Today’s post brings back a lot of memories.First,this pulao is prepared by mom and I just clicked it.During my stay in India for a couple of months I enjoyed moms cooking and when I had a few days to leave my hometown,I asked mom to prepare her signature dish-Vegetable pulao. This pulao is my favorite…
Recipes Posted today- Dal Pakwan Punjabi Rajma Chawal Petho I read that Dal Pakwan is a famous breakfast dish in Sindi homes.These two –Pakwan and dal are a ‘made-for-each-other’ pair!I never knew it would so easy until I found this in Alka’s Sindi Rasoi.Made this for breakfast yesterday and lil angel loved it.The original recipe…
