Soppina Palya | Keerai Porriyal Recipe

Starting the Week 2 of Blogging Marathon #95 with the theme – Meal time dishes with  Soppina Palya | Keerai Porriyal recipe Soppu [in kannada] / Keerai [in tamil] is a general term to denote a wide range of green leafy vegetables. This Soppina Palya | Keerai Porriyal Recipe is a family favorite and is so…

Ellu Kadubu Recipe

The next steamed dish for Blogging Marathon #95, Week 1, Day 2, is this Ellu Kadubu Recipe. In Kannada,Ellu is Sesame seeds and Kadubu is dumpling. Kadubu or Kozhukattai is one of Lord Ganesha’s favorite dish and this year around the Ganesh Chaturthi time I made quite a few varieties and one of them is this Ellu…

Curry Leaf Flavored Ammini Kozhukattai Recipe

Curry Leaf Flavored Ammini Kozhukattai Recipe with step by step pictures Ammini Kozhukattai or Mani Kozhukattai are steamed and seasoned rice balls  It is usually made with rice flour but can also be made with  millet flours. This is usually one of the dishes prepared for Lord Ganesha during the Chaturti festival but can also…

Coriander Flavored Vegetable Rice Recipe

Today was the day ‘The Manchester of South India’ was born way back in 1804! Coimbatore was established as a district headquarters on November 24th 1804.Yes, Happy birthday Coimbatore!! I moved down to this beautiful city way back in 1992!At first everything was new and I could not adapt myself to this climate! Hailing from…

error: Content is protected !!