Buckwheat [Kuttu] Flour Dahi Balla [Non-fried version]

Buckwheat [Kuttu] Flour Dahi Balla [Non-fried version] is one of those recipes that I have been wanting to try for a long time. We love thayir vadai [urad flour dumplings/ vadas deep dried and served with tempered yogurt mixture.] Making it often does not look like a good choice because it is deep fried. So…

Kodo Millet[Varagu] Coriander Buttermilk Recipe

This Kodo Millet [Varagu] Coriander Buttermilk Recipe is yet another dish that was prepared as soon as my list of millet based dishes got finalized. For this marathon, I had decided to go with simple and easy dishes that can become a part of out day to day menu. I have already posted on other…

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