Sugarcane juice popsicle Recipe

A delicious and cool way to beat the summer heat!

Course Dessert
Author PJ


  • 300 ml Sugarcane Juice
  • 1/2 teaspoon Ginger powder
  • 1 tablespoon Lemon Juice


  1. Mix all the ingredients together

  2. Pour into Popsicle moulds and freeze

  3. When ready to serve , show the moulds under running water to remove the Popsicle from the mould.

  4. Enjoy the delicious Popsicle!

Recipe Notes