A healthy dish with millets and Vegetables that can be serves as a soup / as a savory porridge.
Take the all the ingredients [except the coriander leaves] in a pressure cooker
Add 1 - 11/2 cups water and mix well. Bring to a boil
Pressure cook for 4-5 whistles.
Open the cooker once the pressure releases.
Serve hot, garnished with coriander leaves.