A simple 2 ingredient dessert that takes less than 10 minutes to prepare.
Toast the black and white sesame seeds separately in a pan and keep aside.
Once it cools, pulse it in a mixer in short bursts.Remove from mixer. Now blend chopped dates and remove from mixer .Mix both so that the 2 ingredients blend well.
Pinch out a small potion of the mixture and roll into balls. You can also roll the finished ladoos in toasted white sesame seeds to add a nice crunch to the ladoo.
Serve Immediately or store in an airtight container.