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Jamun Chia Pudding Recipe

A delicious and no cook recipe using chia seeds and Jamun fruit

Course Dessert
Cuisine Fusion
Keyword Chia, Jamun fruit,, Pudding
Prep Time 5 minutes
Soaking time 4 hours
Servings 2

Ingredients

  • 10 no.s Jamun Fruit
  • 2 tbsp Chia seeds
  • 1.5 cups Coconut milk
  • Honey - as needed
  • Nuts / seeds to garnish

Instructions

  1. In a bowl, take the coconut milk, chia seeds and honey. Mix well to combine.

  2. Let it sit for min. 4 hours / till the chia gels up well. I left it the fridge overnight.

  3. Scrape off the pulp from the jamun fruit and puree it. Discard the seeds.

  4. Mix one part of the puree to the chia mix and mix well.

  5. Place one portion of the chia jamun mix in a serving glass/ bowl and top it with a little jamun puree and garnish with your choice of nuts / seeds

  6. Repeat for the second portion.

Recipe Notes

  • Regular milk or any vegan milk can be used instead of coconut milk
  • You can also add a bit of fresh yogurt to the mix.
  • Any sweetener can be used instead of honey.