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Banana Rasayana Recipe

A simple no cook three ingredient Dessert / Snack

Course Dessert, Snack
Cuisine Indian
Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings 2
Author PJ

Ingredients

  • 2 numbers Banana , thinly sliced
  • 2 teaspoons Cane Sugar
  • 200 ml Thick coconut milk

Instructions

  1. Take the sliced banana in a bowl

  2. Add sugar

  3. Add coconut milk and mix

  4. Serve!

Recipe Notes

  • Tastes best when served chilled.
  • I used homemade thick coconut milk.You can use any milk of your choice
  • Sweetener also depends on your choice. I have used cane sugar [Karumbu sakkarai]
  • Chopped nuts, dried fruits can be added.