Dosa and Idlis are an integral part of our breakfast and most of the times, the fridge holds a container of this batter. With the batter at hand, it is easy to prepare either Idli / dosa depending on our craving without the hassle of having to break my head for breakfast ideas. This does not mean…
I was sitting bored,not knowing what to do.It was one of those rare days when the Lil Dude is happily sleeping and Lil Angel is off to school and I have some time for myself.If I was at mom’s place she would definitely ask me to take rest for a while but I chose to sit…
For the last day of Week 1 in Blogging marathon, I have prepared this simple,easy yet delicious and nutritious palak dosa. This is the instant version and does not require left over dosa batter. When the food served is colorful, it becomes easier to satisfy the taste buds. It is often said that the food…
My quest for dosa recipes led to me innovate and experiment with various ingredients.Then I remembered I had book marked a recipe from Srivalli’s Cooking 4 All Sesaons and I set out to prepare it. The dosas were absolutely delicious ,so soft that it had that ‘melt in the mouth’ effect. I loved it and…
It is a boon to have a few dosa recipes that need no fermentation. Living in a land where batter refuses to rise taught me to try out different combinations that can be used to make instant dosas. In that line, here is another one that mom had seen on some TV show and suggested…
