I have expressed my love for flavored rice varieties and have around 75 varieties to prove the same.So when it came to choosing recipes from a partner blog for this week’s Blogging Marathon theme, I looked up in Veena’s blog and found this simple sesame rice recipe. My earlier version is slightly different and I knew…
Yesterday I had written about my love for raw mangoes. It was nested between the lines on why I don’t like Mangoes,so there is a chance that it got missed.Somehow, raw mangoes attract me more because of the tangy flavor. During my college days, we had a small stall in the campus that sold fresh…
Somehow, I have stopped sprouting legumes. Maybe its because I am caught up with other activities that this simple process skips my mind. Earlier this month, I was browsing through the older posts in my blog and came across some recipes with sprouts and thought its never too late to start sprouting legumes again and…
I am not fond of spicy foods. Dishes that are mild in flavor is what I prefer. But one fine day, I was craving for something spicy. The climate was chilly and I was lazy to prepare an elaborate meal. I wanted something quick and easy and more importantly spicy. That was when I decided to…
I do take some recipes for granted. This Vaangi Bhaat is one of mom’s signature dishes.Almost a year ago,I posted the Vaangi Bhaat Spice powder . I prepared this rice but never got around to post it. After a few weeks the spice mix was over and I forgot about the recipe that had to…
