Continuing with the Sabji mania, thanks to Jagruti’s Complete My Thali event,here is another version of Greens stir fry with lentils, cooked completely in the Microwave I use Greens – 1 bunch, roots removed and finely chopped Moong dhal- less than 1/4 cup,soak it in warm water for half an hour Onion- 1 chopped Red…
Today was the day I was so eager to witness.The morning dawned bright and clear and I was the first one to be in school.Clutching the prospectus file and the interview card, I waited anxiously for the others to come.Somehow I felt comforted by my dad’s presence.More kids poured into the waiting area and my…
The first thing that comes to my mind at the mention of the word Goa is the sandy beaches.I have never been there but seen that place in a lot of movies and have read about it too.So when Denny of Oh Taste and see announcedFlavors of Goa,an event started by Naina of Simply.food, I…
As we ring in the New year, I also celebrate my blogs 3rd Anniversary!!!I began in a small way wondering Oh My God,What Am I doing and today I exactly know what has been going on.I never imagined that this blog would grow to such a magnitude. I am glad I started it and I…
Dhokla,as we know, is the famous dish from the state of Gujarat made with chickpea flour/ besan.A batter is made and it is steamed.After which a seasoning of mustard,asafoetida is poured over.The dhokla is then sliced and then served garnished with grated coconut, coriander leaves.There are several varieties of Dhokla like khamman dhokla, Khatta dhokra,…
