The whole of last month I was constantly complaining about the weather when ever I posted a recipe. Those who know me for a while are quite aware that I love winter , especially when it snows and I don’t prefer summer, mainly because of the hot sweaty climate that is coupled with power cuts.…
Almost all of us are on the lookout for non fried snacks. I was happy to try out one such snack for Taste and Create. This month I was paired with Kat who blogs @ Study food. It is a blog about food for students created by a student! This is the second time I am…
Late last night I had a brain wave. I was thinking about the various dishes that had to prepared for the next week’s theme of Blogging Marathon and that’s when it occurred. I was thinking of so many occasions and totally missed Picnics!! How could I forget!! Growing up in a hill station has its…
While I was looking for recipes for this week’s edition of Blogging Marathon with the theme Cheese, I came across a few facts about this ingredient from the Britannia 100 cheese recipes book from which I picked up the mushroom soup. Cheese is a lot like chocolate, if you use good quality cheese, a small…
Fried snacks are a favorite in my household.I made this crispy Vada last Sunday and no one really knew it had cabbage in it!No one is a fan of cabbage at home except me. So I never mentioned the cabbage part until the vadas disappread.. Sowmya is hosting Tried and Tasted event highlighting Rak’s Kitchen…
