A fat free dessert for Diwali!!I saw this recipe in Harini’s Tamalpaku and knew I had to make these cuties.I made a couple of changes in her recipe.This dessert was worth the try.I felt it was very innovative to use bread in with dates and the taste was awesome without a hint of taste from…
The excitement of blogging is back for me.The credit goes to Srivalli’s Blogging Marathon that has entered the 9th edition.The theme I chose for this edition is ‘Cooking with fruits‘.One abundant and omnipresent fruit in my pantry is Dates.So you may probably be seeing recipes with dates in all forms. Now being the festive season,…
Jalebi was the sweet that was chosen for Srivalli’s Indian Cooking Challenge this month. I had missed a couple of challenges in between and I was determined to make it this time. But when I saw the annoucement, I was disheartened. Jalebi, the famous sweet, looks beautiful and tastes awesome. But I have heard that…
A delightful way to relish bananas and it cannot get any simpler. When kids are fussy to eat this fruit, turn it into something that is sure to attract them. A combo of bananas, jaggery and coconut is bound to impress kids. At the end of the recipe I have added a few serving suggestions…
The second post for Srivalli’s Blogging Marathon is from a famous author.She was born in Delhi where she also educated.She has traveled extensively collecting vegetarian recipes for this book.Apart from this book she has authored several cookbooks. She is a teacher of Indian cooking and has completed a television series on cookery for the BBC.…
