I really wish to write a lengthy intro for this post, but with just half an hour for the day to officially end, I have no choice but to go straight to the recipe.. This is a crunchy snack that I made a few days back. It was so crunchy that the kids kept asking…
My mom has a diary in which she has written and preserved a whole lot of recipes under all categories. Every time I go home, I take out that light brown colored diary and browse through the recipes and mom gives her comments and suggestions on a recipe that I choose to make. Once such…
The final dish from Padma Rekha’s Plantain Leaf blog is this super easy yet tasty snack that can be whipped up pretty quickly.This was perfect with the Capsicum Rice and Doddapatre Tambli. I read that this is usually made with dosa batter with maida added to it.In this recipe,Padma had added pancake flour to the…
Many a times, I have expressed in this little space of mine that I love flavored rice varieties. That love is evident from the fact that there are 100+ rice based dishes on the blog. And keeping that love alive, I looked up a rice based dish when I was paired with Padma Rekha for…
When we lived in China, we used to frequent a mall that was close to home. On the 6th floor, there was a multiplex. They used to view one English movie a month.A few of our Indian friends used to wait for that occasion and watch that movie no matter what it was! So much…
