When I signed up with Divya to host AWED –African, I immediately searched for African recipes and started making a collection of them. Usually when I want to try dishes from other cuisines, I start from beverages then soup and salads and later proceed to the complicated ones. When I was looking for some beverage…
Until I came here I have never come across kumquat and when I saw them I gave them a pass as I was not sure how they would taste.Each time at the farmers market ,I would see them ,hesitate and then walk away. One day when I was blog hopping,I came across Mary Moh’s Keep…
With no signs of spring weather, the days are as cold as the winter. It snowed again last night and there was a blanket of snow on everything outside when I looked out of the window this morning.A pretty sight indeed!!The trees swayed to the tunes of the heavy winds and I could almost hear…
Though the Moroccan people are fond of Mint tea ,I read that they also like to take coffee and other juices. Here is a spiced coffee that is sure to please all coffee-lovers. I used: Milk-1 cupInstant coffee-1 ½ teaspoonsCinnamon powder – ¼ teaspoonGinger powder- ¼ teaspoonCardamom powder- a pinchBlack Pepper powder- a pinchSugar to…
This is another drink that I like to have on cold days.Tea with ginger and brown sugar with crunchy of pieces of pear floating present a pretty picture and sip it you will definitely fall in love with the taste. I used: Pear-1/2,peeled and choppedWater-200mlTea dust-1/2 a teaspoonGinger-1″ pieceBrown sugar to taste In a pot…
