Smitha’s is hosting Color’s of Taste,and this months theme is Podi’s for Sambar and Rasam.
Though there are numerous commerical brands available,I prefer the homemade ones and follow mom’s recipe .The aroma of the sambar or rasam makes me feel mom is cooking a meal for me even when I am miles away from home.

Sending mom’s version of Sambar and Rasam powder to Smitha’s event….


Sambar Powder


Rasam Powder

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