A project that is long pending kick starts today with this No Cook Sweet Poha|Vella Aval – Video Recipe.
Ever since the Carrot Ladoo video recipe, we have been wanting to do more of recipes that kids can cook with just a little guidance from adults.
There was a lot of feed back for the carrot ladoo video and so many kids had sent their creations! We were so happy to see them make it and the glad their parents encouraged the lil ones to try out such simple and healthy recipes.
Now my daughter is really into cooking for kids and wanted to do some video recipes for the blog. We have a whole list of recipes ready for this and here is the first in the series that we have named – Kid’s Kitchen!
This was shot before Krishna Jasmashtami for the kids group that she is volunteering but its only now that I was able to post it here.I am a little bit busy right now but since my daughter was very eager that I share this recipe, I edited the video and posted it today.
Hope you enjoy watching it. Do share your feedback on the channel!
This no cook recipe is a breeze to prepare, needs no chopping or grinding. Just a bit of soaking time and mix a couple of times and the dish is done!
Here is the recipe for No Cook Sweet Poha|Vella Aval
A simple and Iron rich dish made with pressed rice and jaggery
- 1/2 cup Poha / Aval /Pressed Rice
- 1/4 cup Jaggery to taste
- 1/4 cup Coconut,grated
- A pinch Cardamom Powder
- Nuts and raisins to garnish
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Wash the poha and drain.
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Sprinkle a little water and cover and keep for 15 minutes/ till the poha is soft.
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Add jaggery, coconut and cardamom powder
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Serve garnished with more grated coconut, nuts and raisins
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We will be back with another easy breezy kid friendly recipe soon…