Hope all of you had a wonderful weekend!After all the festive foods,here is a simple recipe for homemade peanut butter.Last week I had purchased quite a lot of peanuts forgetting the fact that I had lots more at home.So the excess peanut got transformed into peanut butter! The net has many variations and I just…
Coconut water is not to be confused for coconut milk.Though a little time consuming,the dish prepared with coconut milk is worth all the effort.The rich taste is from the high oil and sugar content of the coconut.Two varieties of coconut milk is extracted – the thick and thin varieties. First,soak grated coconut in hot water…
Processed rice flour adds flavour to the snacks and can be done at home.It give glossiness to snacks like kozhukattai, Cheedai, murukku and adds to the taste and crispness of fried snacks. The only disadvantage is that this flour cannot be prepared in advance and stored.It is to be prepared on the day or the…
