This dish was born as the confluence of two ideas. Gulab jamun is one of Lil Angel’s favorite dessert. They are so easy to make too. One day she had this sudden craving and I decided to bake a few and make the remaining in the regular way to see if there was any difference.The…
This month ,Padma Rekha suggested this traditional recipe from Andra Pradesh for the Indian cooking challenge.This recipe is from her mom.It is a popular one in rural areas and made with bajra flour as the name suggests.. Since I had bajra at home, I powdered that and made this dessert. If you have bajra flour…
Balushahi is a famous North Indian sweet which is somewhat similar to the South Indian Badhusha. The North Indian version was the one that got selected to be showcased in Srivalli’s Indian Cooking Challenge . I left this until the last minute to look at the recipe and only then did I realize how simple…
First let me start with a non-food topic. After much procrastination and deliberation, my blog has a new home now! Yes, I have shifted to my own domain[yesterday]!! I am pretty excited about it and I just can’t stop talking about this to any one I meet! This was something I wanted to do ages…
I don’t know if I am elated or depressed while writing this post! I may feel elated that we have completed this month long Indian Food Odyssey and that it was a great learning and cooking experience. On the other hand the euphoria of waiting to post on the dot on 12 am and the…
