I am happy to host this month’s edition of RCI and I have chosen Jain Cuisine….. RCI -Regional Cuisine of India- is an event started by Lakshmi of Veggie cuisine,which features recipes from one particular Indian region every month… Now,If you have read my post-Food and Mood ,you would have noted that our mood is…
This month AWED is starting its culinary journey from my blog.If you are wondering what AWED is ,it is to be inspired by the sheer beauty of what you see and an acronym for “A Worldly Epicurean’s Delight”. Before I let you know where we are going to travel to this month,I would like to…
I prefer a lil change in certain things…Nothing is permanent in this world but change-Right???Small changes brighten up our lives and we can carry on with an extra dose of happiness and enthusiasm. I love changes in food too.I can’t eat the same type of dish everyday.Exception-my fav curd rice,I just change the garnish/seasoning :).So…
When your home[/office!] is full of people ,stand up and ask –Who’s gona cook for me? – and you will be really surprised to see how many people would like to pitch in and cook for the you.. Well,the other day I was too bored to cook.I had prepared sambar and veggie stir fry and…
