In India Chinese style noodles would mean noodles with veggies in the dry form.This varies from restaurant to restaurant.The sauces used,the veggies that go into it,the meat added all decide the taste of the ‘Chines style noodles’. But here in the orient,I found that the noodles is served with a soup or rather served in…
Maggi-I don’t think there is anyone out there who hasn’t tried this brand of noodles.A favorite among kids and adults alike!!My first recollection of Maggi noodles is from Standard 1!!One morning when we were standing in line for the assembly and prayers,a few men came in with huge boxes and spoke to the group gathered.I…
One of the advantages of living in a country where everything is new and different is that you can get to cook and taste some foodstuffs that you have never seen before.A trip to the mall is the most interesting pass time for me.Each time I visit the grocery section I am in for a…
Today I am going to share with you a Chinese street food -Liangpi,one of my favorites.As the name suggests,it means Cold noodles.This is a refreshing dish to indulge in summer.But cold does not mean chilled,I guess it is the effect it has on us.After a meal of these delicious noodles I always feel so cool…
I casually opened the announcement of My Legume Love Affair -23 hosted by Susan of The well seasoned cook and logo caught my eyes straight away.It was a click of Moong Noodles!Why was I so excited to see the Moong noodles you wonder,don’t you! I love moong noodles after being introduced to it in a…
