Chinese Style Capsicum Stir Fry Recipe with step by step instructions. Time keeps flying by and I realise this more when I see this dormant blog! I think my last post was in July last year! Though I have several recipes in the drafts, several things kept me away from posting a new recipe here.…
Blogging Marathon – # 75 Day– 8 Name of the bake -Hang Geen Beng Country – China All my friends know about my affinity towards Chinese cuisine and I am sure that they would be looking forward to one dish for this marathon too! So while I was making a list of bakes for this…
So, moving on from Indian delicacies, that I have been posting for the past couple of days, featuring Brinjal / Aubergine / Eggplant, I am here with a Chinese style brinjal curry. This post is my 3rd dish for the Cooking Carnival that we are doing as a part of the Blogging Marathon where I…
When we lived in China, Lil Angel and me were crazy for bubble tea! There were so many stalls and carts right across our apartment, outside the mall, in the parks, literally everywhere!! I loved the ‘bubble’ or the dark tapioca pearls in the drink and used to buy the drink just for that! There…
If ever there was a cuisine that fascinates me[apart from my favorite India cuisine] more than anything , then my friends will right point out that it is the Chinese Cuisine! My friends who are running this marathon with me are always sure I would come up with Chinese dishes especially in the Mega Marathon.I…
