We are a family that is crazy about Palak Paneer! And I make it quite often as well. What is hard to digest is the fact that I have never posted this recipe so far!! I have posted a Vegan Palak paneer long ago and somehow never posted our favorite version! When it was time…
Packing for the kids lunch box seems a chore to many.But with a simple pre-preparation step, one can pack in nutrition and color into the little ones lunch box. This is one such recipe where almost all the steps can be made ahead and stored in the refrigerator the night before and the last stage…
I have a thing for Gujarati food!I love that cuisine so much and I cook a lot of Gujarati food at home. Sometimes I feel I have some connection to that place! And proving this right was my choice for Week 1 in Blogging Marathon # 43 – Dhokla! Obviously, the moment I saw Srivalli’s…
Raita is one of my favorite sides and try to make as many varieties as possible. This is one such raita that is tasty as well as healthy. Palak / Spinach is loaded with Iron and it is said that 100 grams of this leafy vegetable meets 25% of the daily Iron requirement of the…
We have now reached the first half of the Indian Food Odyssey with this post.15 days already! Hard to believe for me!! Today’s post is on Madhya Pradesh.The name literally means ‘The Central State’.Madhya Pradesh or MP, has a large tribal population and is cut off from the mainstream.Hence this is one of the least developed states…
