Take-Away’s were a dream to me when I first landed here. But after a while I found out [with the help of my friends ofcourse] that there are a few vegetarian options in a few places!! One such place is the ‘Da Niang Dumpling’. Da Niang means granny in Chinese and it is one of…
This is another treat I got back with me from my trip to the beautiful city of Mysore. It is called PHENI-a delicious sweet made from Maida [Refined wheat flour] and butter!! This is what it look like..Those of you who are familiar will be drooling just thinking about the melt-in-the -mouth taste,rite!!!… This type…
I had a sudden craving for puttu and got this from one of my favorite restaurants.Puttu is a common breakfast dish in Kerala,Tamilnadu . It is usually served with kadala curry – a spicy channa gravy.Some like to eat it with ripe bananas and sugar. You need a special puttu steamer for this which makes…
