Many a times I wanted to prepare banana halwa but the bananas usually disappear within days of purchase.So some days ago I got some extra to make sure that I had over ripe bananas for the halwa.After going through many versions in several blogs,I made this. I used: Over ripe bananas -2 Sugar-1 teaspoon Ghee-1…
‘Vegetable Marathon – Carrot’ Roundup
It was a great pleasure hosting Vegetable Marathon here at Seduce Your Tastebuds.As usual I was awed by your response and discovered some budding bloggers as well. Thanks Silpa for giving me this opportunity. We have a total of 65 recipes from 40 blogging buddies!!Without further delay let me take you on a tour of…
Vazhaipoo Paruppu Usili
Paruppu usili is a South Indian dish which is a vegetable-lentil combo and goes as a side dish with steamed rice and a gravy like sambar / rasam.Vegetable and lentils together make an interesting and healthy combo.The one that I am going to post today is made with banana blossoms and lentils.These two together will…
How To Prepare Banana Blossoms for Cooking
We all eat bananas but how many of us have ever tasted the banana blossom?It is so full of goodness yet due to some reason or the other we neglect to add it to our meal. The other day when Lil angel and me were playing in the backyard,she told me that ‘there is a…
365 Days Of Healthy Living
Here I am with another series titled ‘365 Days Of Healthy Living‘.If you are wondering what I am talking about,let me explain further.Each and every day of our live is definitely precious.There is so much work to be done,so much to see,so much to share and care and loads of other stuffs that we really…
