We just finished the Mega Marathon a couple of days back with the theme – A- Z Indian flat breads which was the theme for BM#92 and here we are back again in BM #93. This month we are back to blogging three days a week and this week I have taken the theme –…
It was a thrilling month all through September. Cooking for this A- Z flat bread marathon was fun and I enjoyed it. While most of the dishes got cooked, clicked and posted on the same day, some were done way ahead in May when the discussion was going on about this theme.A and Z were…
We in the letter Z and I have somehow completed this series of A-Z Indian flatbreads even though a bit late! For the letter Z, my choices were something with saffron so I can call it Zafrani but then made these Zucchini – Carrot Paratha Recipe instead. This year, during the summer vacation, we made the…
So, we are in alphabet Y in the A-Z Flatbread series and I was too tired to think of anything new / traditional with this alphabet and I easily settled for this easy Yellow Moong Stuffed Paratha Recipe. Moong dal is boiled al dente and some onions and spices are added to it to make the…
I was so waiting to post this Xtra Special Kobbari Obittu Recipe. I am sure you are wondering why I was so eager to post this and why this is extra special! A long while ago,when I was a kid, mom took part in a cookery contest in one of the magazines where innovation was the…
