Blogging Marathon #75
Day – 6
Name of the Bake – Fairy Toast Cookies
Country -Australia


Fairy Toast cookies! The name itself sounds so enchanting,right! Before I go on about the cookies let me tell you something about Fairy Toasts.

Fairy toasts are one of the most popular snacks in kids party in Australia. These are nothing but buttered toast, topped with rainbow sprinkles.

Now you would have guessed something about these cookies / bikkis as well,isn’t it! Yes, these cookies have been inspired from the cute fairy toasts! They are so easy to bake and the kids will fall head over heels in love with these cute bites.

Here too I have used the eggless basic cookie dough recipe.With this cookie, I finished up the last of the sprinkles that I had sparingly used and saved up for so long.

How to make fairy bread toast cookie

 

Step by step method to make Fairy Toast cookies :

I used:

Eggless basic cookie dough – 150 grams
Butter -3 tablespoons
Sugar- 2 teaspoons
Rainbow sprinkles

Roll out the dough into 1/4″ sheet. Cut out a neat square .Mark squares and cut them into triangles as shown below.

Fairy Toast Cookies recipe

Bake these triangles in a pre heated oven at 180 degrees for 8 minutes / till the edges brown. Let them sit on the baking tray for 5 minutes. Transfer onto a cooling rack. Allow it to cool completely.

FAiry toast cookie recipe

Beat together butter and sugar till fluffy.Add a little milk to bring it to a spreadable consistency.Spread a layer of this one side of the cookies. Dip this side on a plate with rainbow sprinkles. The cute cookies are now ready to be served!

Fairy Toast cookie recipe

5 from 1 vote
How to make fairy bread toast cookie
Fairy Bread Cookies
Prep Time
10 mins
Cook Time
8 mins
Total Time
18 mins
 
Course: Dessert
Servings: 2 dozen cookies
Ingredients
  • 150 grams Basic Cookie Dough
  • 3 Tablespoons Butter
  • 2 teaspoons Sugar
  • Rainbow sprinkles
Instructions
  1. Roll out the eggless basic cookie dough into a 1/4 " sheet. Cut it into square  and then into triangles to resemble a cut bread slice.

  2. Bake these triangles in a pre heated oven at 180 degree C for 8 minutes / till teh side are golden borwn

  3. Remove from the tray after 5 minutes and cool on a wire rack.Let them cool completely.

  4. Beat together sugar and butter. Spread a little of this on each triangle and dip them in a plate of rainbow sprinkles.

  5. The cute cookies are ready to be served!

Note:

  • The baking time will vary on the size and thickness of the cookies.
  • The cookies will be soft as soon as they are out of the oven.But will turn crisp once cooled.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 75

 Loading InLinkz ...

12 thoughts on “Fairy Toast Cookies”

  1. 5 stars
    So pretty! With the summer vacations coming up and my daughter getting more choosy about what she eats, I can see how much these cookies will help. They look gorgeous!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.