More is nothing but buttermilk.This is usually served as a welcome drink in tamil homes or taken along with lunch.
It is served as such or seasoned.There are two ways of preparing more.
One is-Preparing buttermilk adding twice the amount of water to curd .Add salt.Green chillies,a piece of ginger and a few curry leaves are ground to a fine paste and mixed with the buttermilk.It is seasoned with mustard,a pinch of asafoetida.
The second method is preparing buttermilk.Add salt.Heat oil and season with mustard,a pinch of asafoetida,slit green chillies and curry leaves. Sometimes the green chillies are removed before serving.
