While planning for this week’s theme, I made several new curries other than what I have posted for the past two days.Of the other curried in the drafts, this is my favorite. I have added a little kauri methi[dried fenugreek leaves] to give it a ‘North Indian’ touch. This curry goes well with rice and roti.
Here is what we do…..
1. Select a medium sized cauliflower and break it into florets.
Let it rest in hot water .Add a tablespoon of salt to that water and keep aside.
2. Heat 2 teaspoons oil in a pan and add 1 teaspoon saunf / fennel seeds.
3. When the fennel seeds sizzle,
add 1 onion, sliced, 2 cloves of garlic, grated and 1″ piece ginger grated, a few curry leaves to the pan.
Saute till the onions turn soft.
4. Add 1 chopped tomato
and cook till the tomato is mushy.
5. Add a teaspoon each of garam masala, red chilli powder,Coriander powder,
1/4 teaspoon of turmeric powder and salt to taste
6.Mix well.Discard the water that has the cauliflower and add the florets to the pan.
7.Mix well and add 1 cup of water.
8.Cover and cook till the florets are soft but not mushy.
Stir a couple of times in between to prevent burning the florets and masala.
Add more water if needed.
When the cauliflower is cooked add 1 tablespoon kasuri methi
9.Mix well and cook on sim mode[minimum heat] for a few minutes and remove from heat.
Serve with Rice / Roti
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#18
Bon Appetit…
This actually is delicious..trust me I can vouch for it, the masalas specially kasoori methi..must have given it that restaurant flavor:)
this looks delicious
Love this curry, especially with that kasuri methi touch.
Nice and delicious curry..
Simply love this curry with hot piping rasam..yumm!
very delicious curry..love this
I am not much fond of cauliflour but the curry made by you looks yummy.
lovely recipe… my favorite gobi curry….
if u have time plz visit my blog and join in my space
VIRUNTHU UNNA VAANGA
Good one!
Nice. I make something very similar, but never use saunf.
mouthwatering subzi recipe… looks delicious
awesome idea..can't wait to try it
Tasty Appetite
NIce curry
I like gobi masala kasuri methi gives adifferent flavor to this so tempting love to have this with roti yummmm….
I have been looking for something like this, thanks! I think all of this helpful info are so helpful. Bookmarked, I Well check back later!
Very delicious curry. I love it with curd rice…
My ma adds kasuri methi to a lot of curries and I love its flavour. But I add only comin. Have never tried using saunf
I love kasoori methi, makes the dish taste earthy and delicious. Cauliflower curry looks awesome.
Mmmm..Curry looks super delicious!
Looks awesome!!!
Usually I do not learn post on blogs, however I wish to say that this write-up very pressured me to try and do so! Your writing style has been surprised me. Thank you, very great post.
Thank you for the recipe. It came out well.