This month ,Padma Rekha suggested this traditional recipe from Andra Pradesh for the Indian cooking challenge.This recipe is from her mom.It is a popular one in rural areas and made with bajra flour as the name suggests.. Since I had bajra at home, I powdered that and made this dessert. If you have bajra flour…
Balushahi for ICC
Balushahi is a famous North Indian sweet which is somewhat similar to the South Indian Badhusha. The North Indian version was the one that got selected to be showcased in Srivalli’s Indian Cooking Challenge . I left this until the last minute to look at the recipe and only then did I realize how simple…
Mawa Gujyia – SNC
This month’s challenge for the South Vs North Challenge group was thrown by Santosh Bangar of Santhosh’s Kitchen. She asked the South Indian team to make Mawa Gujjia as it is supposed to hold an important place in the Holi celebrations. She says, in the North, especially in Uttar Pradesh,this sweet is prepared for Holi…
Labongo Latika for SNC
For the past couple of months I have not been able to post for the South Vs North Challenge. Thought the challenges were delicious as always, something came up and the making and posting never happened. South Vs North Challenge or SNC is a food community started of Divya Pramil of You Too Can Cook . The group…
Boost Burfi | Boost Fudge
After the success in the preparation of string based sweets- Mysore Pak and Coconut Burfi, I ventured out today to try this Boost burfi. I am doing the theme – Nutritional food for growing sports enthusiasts, food supplements cleverly masked as a part of the Blogging Marathon #34nd edition ,as a part of Srivalli’s Kid’s delight event hosted by…