Here is another easy breakfast that I like to fall back on when there are no other choices not only because it is quick to make, also because it is a very nutritious way to start the day. This dosa is for Blogging Marathon #59, Week 2, Day 3, with the theme – Instant breakfasts.…
Paasi Paruppu Dosai | Moong Dhal Crepes
My mom has a diary in which she has written and preserved a whole lot of recipes under all categories. Every time I go home, I take out that light brown colored diary and browse through the recipes and mom gives her comments and suggestions on a recipe that I choose to make. Once such…
Mysore Masala Dosa using Millet flour
Do you know that there is an article that tells you the character of a person by analysing the way he/she eats it!?Well if this is new to you, head over to this article – Masala Dosa and the way of life to check it out and also to see which category you belong to.…
Kambu Onion Uthappam | Pearl Millet[Bajra] Onion Uthappam and Sesame Chutney
Today’s post is going to start without much of a Chit-chat….This dish is something that I made for the Shhhhh Cooking Secretly Challenge.Priya of Priya’s Versatile recipes gave me Bajra and sesame seeds as the secret ingredients and this time I decided to cook with both. I cooked with the secret ingredients the very next…
Urad Dal Dosa | Karuppu Ulundhu Dosai
This is one of the dosa recipes that I wanted to experiment with for a very long time and the time seemed apt when Hema Vijai of Aromatic Cooking Challenged me with just the ingredient that could make this dish!! I was partnered with Hema for this month in Priya’s Shhhhh Cooking secretly Challenge. She challenged me…