Horse gram / Kollu is one of my favorite lentils and I used it make idlis.Though I made this eons ago,its being posted just today.The idlis were fluffy and since they looked different from the regular idlis,it was a hit. All you need is some freshly ground idli batter and horsegram.[If the batter is very…
I have tried out many types of Idli and this one is new to me.It is from Priya’s Blog which is being featured in this months edition of Tried and Tasted hosted here. Oats Idli Source – Priya’s Easy N Tasty Recipes I used: Rice -1 cup Urad dhal – ¾ cup Quick cooking oats…
Left over idlis usually turn into Idli upma not only because they are easy to prepare but it also happens to be Lil angels favorite snack.But last week when we had some leftover idlis from breakfast I made this masala idli that I had bookmarked at Srivalli’s blog.It was yum and I am sure to…
Whenever I see an elderly couple I feel a great sense of warmth and pride.They need not be my family or even someone known to me.Something in them draws my attention.I feel so happy looking at the elderly that I wish I too would live to that age. Their eyes speak years of experiences,their joys…
This wheat rava Idli has been sleeping in my blog for almost an year!![Must have been waiting for Roma’s event :)] Wheat is a good alternative for diabetics and weight-watchers.So when you feel guilty eating rice products,this is every healthy alternative.Curd is used in this recipe but can be substituted with curd prepared from low…
