Bread in another favorite here. The kids love it as much as I do and there is a loaf present most of the time in the bread box. While the kids do love the simple bread-butter-jam or bread with nutella / peanut butter / choco-peanut butter, I wanted to try some savory sandwich. I made…
After yesterday’s Wonton Noodle Soup , I am here today with yet another dish from the Chinese Cuisine! Almost all the dishes in this blog have some story in the background and so does this one. If you love to hear it read on, else simple scroll down to the recipe 🙂 Xi Fan is what we…
Some dishes are slowly and silently disappearing from our table. In a few years time maybe no one will even recollect them! The millets that were once the backbone of a meal are no where to be seen. It does pop up here and there occasionally but not always. I am a great fan of…
Today is the final day of Week 1 in the 24th edition of blogging Marathon, where I have chosen Weaning Foods as the theme.The last two days recipes were Moong Kichidi and Carrot Beetroot soup. Weaning is the transition phase for the baby where it progresses from breast milk to semi solid and solid foods and at this time…
Today’s post does not have much as an intro. Just a simple recipe for a nutritious drink. Ragi Java is a beverage,something like a thin porridge, that is made from Ragi and it can be consumed with buttermilk or milk. Since I already have a version of this with buttermilk, I am posting this recipe…
