When I was browsing through Tarla Dalal’s website for a Chinese recipe, I saw a potato curry that looked similar to the Manchurian recipe. I prepared it for breakfast and saved a portion for hubby. It was awesome and in the evening when hubby tasted it, he wanted me to prepare the same for his…
After that crunchy Chaat yesterday,here is healthy chaat with potato,paneer and peas.It is a filling chaat that can double as a side dish.I chanced upon this recipe in Tarla Dalal’s website.I modified it a little and I loved the blend of flavors.Here it is for you a healthy yet tasty chaat… I used: Potato -1,large…
Last month a few of us got together to run a Blogging Marathon which went on for one whole month.This time round,Srivalli chose to make it less tiring and decided for one week of blogging marathon and with a theme.We have 27 bloggers joining us this time!Each one of us have chosen a theme.So be…
A simple Gujarati Raita to go with flavored rice dishes.I made this one to go with the Microwave Spicy Pulao.This raita is also made in the microwave.You can also try it on the stove top. I used Potato -1 small,peeled and chopped into small cubes Yogurt,thick n fresh -2 cups Cumin powder- 1 teaspoon Red…
A quick post today.A spicy potato curry from the aromatic Chettinad cuisine.I saw this in one of the blogs but unfortunately forgot to note which one.I recreated this from my memory. I used: Potato- 2 large Onion-1,chopped Mustard- 1 teaspoon Cumin seeds – 1 teaspoon Curry leaves- a few Salt to taste Oil- 1…
