Book fairs are an interesting place to visit.Not only you get to see so many books under different genre, you also get books at discounted prices. In one such book fair, I got Tarla Dalal’s – The delights of Vegetarian Cooking… Lil Angel was 3 months old and I was desperate to go out for…
I have been going overboard using a lot of herbs in my cooking lately. Knowing the medicinal / health benefits of the herbs makes it hard for me to ignore them.And they are freely available around my place that I can just pick up some and use it in the dishes. Betel leaf rice was…
I have been trying to strike off a few of my bookmarked and ‘to- do’ list of recipes and this is one of them. This is something that I wanted to try for a long, long time and finally I found that it fitted in for the alphabet ‘K’. Kiri Bhat or Milk Rice is…
For the letter ‘G; in this series of cooking with alphabets, my first choice was garlic bread, garlic knots or some thing to do with garlic and I even wanted to bake ginger cookies. But then baking with a 19 month old, who is running around all the time and always wants to open the…
Flavored rice varieties are something that I love to prepare and make a few varieties on a regular basis along with our meal. Trying out different types makes the tummy happy and of course I get stuffs for the blog! A few days back, I made this baby corn pulao and I paired it with…
