When we started this edition of Blogging Marathon, Srivalli gave us some interesting themes and we were also given a choice of doing two themes a week. I chose ‘Cooking without fire for kids’ and ‘condiments’ as the theme for this week. For the past three days I blogged some recipes that kids will love…
Today a second group is starting Srivalli’s Blogging Marathon.The theme I have chosen for this week is Cooking from cookbook.With loads of cookbooks in my library,I thought it will be a nice theme to do as it gives me chance to actually try out recipes from these books instead of just drooling over the pictures.…
If you love coconut chutney and looking for ways to make it healthy, here is one that tastes like coconut chutney , is healthy and no one will ever find the difference. I used: For chutney: Toasted quick cooking oats – 1/2 a cup Fried gram dal / pottukadalai – a little less than 1/4…
My second dish with oats is a spice mix. It is healthy and yumm and it comes with a story……. A couple of months ago I was chatting with mom and the conversation turned towards my childhood. I recollected how I hated Math [I still do.Its not ‘hate’ now.I can call it an ‘aversion’.But does…
Another indispensable chutney that finds its place in Chaats is this Coriander and mint chutney.I followed Tarla Dalal’s recipe which added a nice zing to the Chaat.Lemon juice is added here for flavor as well as to enhance and prevent the discoloration of the greens.It can also be used as a dip / spread. I…
