A snack with Brinjal!Yes and that too a very addictive one which will leaving you craving for more!!! For a long time I have been wanting to make this snack and each time I buy Chinese Aubergines , I end up cooking something else with it! Then one fine day, I got a big one…
I have a soft corner for certain vegetables that are not quite popular with other people. Somehow I fell in love with vegetables like Bitter gourd, cabbage , brinjal to name a few and coax my folks into eating them. I try to cook such vegetables in different forms and methods and try to convert…
Long back a friend of mine took me to an organic store near her house. The goods were moderately priced unlike the other organic store that sold the same goods three to four times higher! So the blogger in me got way too excited and I picked up a whole range of organic grains and…
Ever since I made soups and salads for Around the world in 30 days, a culinary journey across the globe, Lil Angel has taken interest in trying out new soup varieties. That in turn gave me the chance to try out new recipes and combinations. This was made many moons ago and it soon became…
Pickle is always welcome in our household. At present I have 3 types of home made pickle. I prefer the instant versions though. The instant ones need to be made in small batches it gives me a kick to make and use them then and there without waiting for it to soak / mature. Mom…
