Ever since I made soups and salads for Around the world in 30 days, a culinary journey across the globe, Lil Angel has taken interest in trying out new soup varieties. That in turn gave me the chance to try out new recipes and combinations. This was made many moons ago and it soon became…
Maangai Inji Oorugaai | Instant Mango Ginger Pickle
Pickle is always welcome in our household. At present I have 3 types of home made pickle. I prefer the instant versions though. The instant ones need to be made in small batches it gives me a kick to make and use them then and there without waiting for it to soak / mature. Mom…
Pappad Canape | Puffed Rice Salad on Crisps
The idea of making canapes was something I wanted to play around with for a while now. Canape is basically a bread / a pancake or any base, with a topping and a garnish. You can get creative and make so may varieties of this dish!! But summer has been exceptionally hot here this year…
Ragi Thattai| Fingermillet Crisps with Fortune Vivo Diabetes Care Oil
Diabetes is becoming the major health concern all around the globe. Mainly so in India!! According to the International Diabetes Association, India has the largest population of Diabetics in the world,although in a recent study China is catching up with us!! The reason for Diabetes becoming a common occurrence is the adaptation of a western…
Zunka Vadi | Jhunka Vadi
We come to the end of the Journey Through The Cuisines,where I am doing an A-Z recipe posts through the cuisine of Karnataka. Like they say on Master Chef, this has really been an incredible journey through the dishes and I enjoyed cooking and writing about the dishes that are special to me and my…
