From India’s capital, Delhi, I am taking you to the Western coast, a place which is popularly called the ‘Tourist Paradise’.The scenic beauty of the beaches and the sea, the archaeological splendours of the temples and churches have made this place a favorite among Indians and foreigners! Yes, I am taking about Goa and you…
Moving on in our culinary tour, we have arrived at Delhi, the capital of the country. Today I am presenting to a dish that has been in my bookmarks for a long,long time. Bedmi Poori with Aloo sabzi- A perfect pair and a match made in heaven….. But before we embark on the culinary journey,…
The fourth day pit stop is at Bihar and we are going to taste a delicious dish form the Bihari cuisine. Bihari cuisine is seen predominantly in the regions of Bihar, Jharkhand,Eastern Uttar Pradesh. I was amazed to read that it is also seen the neighboring countries of Pakistan and Nepal and is also seen…
On day three day, we are going to stop for a meal in Assam which is one of the states in the North Eastern region of India. Assam is very well known throughout the world for its tea and silk.Assam in rich in culture, ethnic groups and literature.The famous Kaziranga Narional Park is in Assam…
I have a lot of bookmarks!!And by ‘lots’ I really mean really, really lots that I have literally lost count! What’s more funny is that I have several bookmarks for the same recipe !That means so many variations to choose from!I have been trying to strike out a few by cooking them for the blog…
