One great thing about blogger’s block [that affected me a few days ago] is that I am clearing away all my drafts.This one too [as u must have guessed] is more than18 months old and is being served just today,well,in my blog that is.I saw this recipe in Sailu’s blog and paired it with flavored…
Sprouts-An excellent source of nutrients and that too it can be got without a hassle.Sprouting is the easiest thing to do in order to obtain maximum benefits from the legumes. I have already sprouted a few legumes and apart from using it in salads I also made sambar with sprouted fenugreek seeds.Last week I sprouted…
This month Nupur has announced BB6 and I was delighted to see the theme.We can blog any recipe that we have tried from another blog.My reason for happiness-I have many entries for her event 🙂 A couple of days ago I tried this Onion Chutney from Geetha’s blog.Although I prepare onion chutney by another method,this…
I got a comment here stating that that these days people are so fond of ready-made stuff and yet some are interested to learn the basics of cooking.Home-made stuffs are way healthier and we can be sure of the process or what went into the actual preparation / process.One of my friend who visited a…
Carrot as we all know is a treasure trove of nutrients.A lot of dishes can be made from this vegetable and here is a simple chutney to go with your breakfast. I used: Grated carrot – 1 cup Grated coconut- 4 tablespoons Ginger-1″ piece Garlic-5 large pods Green chillies-4 [If carrots are not too sweet…
