When there is a party, there is always cake. So when Srivalli announced Kid’s Delight – Potluck Party, I made a note to bake something for this event.This also happens to be my theme for the 3rd week of Blogging Marathon #20. For a long, long time, ever since I first saw this 2 minute…
Vengaya Milagu Kuzhambu | Pearl onions in Pepper Gravy
I have a special place for pearl onions.It is slightly sweeter than the regular onions and I love its flavor.Pearl onions are fat and cholesterol free and are a good source of Vitamin C.Pearl onion is also said to regulate the blood sugar levels and is good to fight against infections and digestive disorders. Today…
Onion Samosa
I sat there waiting for the patient to go through the diet chart so that I could go for the break. I was tired and my throat was parched.The break time tea was something I was looking forward to. We staffs would gather in the staff room for a short break at 11am everyday for…
The Chakh Le India Cookbook – Book Review
Do you know someone who had an extremely successful modelling career and then enters Bollywood but gives it all up for the love of cooking?Yea right,I am talking about Aditya Bal. He has just released his first cookbook – The Chakh Le India Cookbook… This book has been complied based on his travels and culinary explorations…
How To Freeze / Store Spring Onions
Today we start the second week of Blogging Marathon and the theme for this week is ‘Cooking with onion’. As soon as I saw this theme in the announcement for BM #20, my head was filled with more than a dozen recipes that had onion as the star.We have 3 days of recipes with onions…
