A simple rice dish that can be prepared with fresh/leftover rice,that can be a change from the regular rice and dhal combo. When you are in a hurry to prepare a quick dish,or too tired to cook something elaborate try this one.Mom used to pack this in my lunchbox for a change.I love this with…
Looking for some crispy snacks to munch on a cold day?Here are a few..Try them.. Vazhapoo Vadai Ulundhu Vadai Tit-Bits Ambaday Sending this to Srilekha forEFM-Savories and to Trupthi for Winter treat event Post Views: 1,661
Earlier known as Lakshmanpur, Awadh is claimed to be among the most ancient of Hindu States.It is also called Ound, Oundh, or Oude,and is now in the Indian state of Uttar Pradesh. Authentic dishes like ranging from kormas to kulchas, roomali rotis to parathas and flavorful biryani are famous all over the world-Thanks to the…
Hot crispy snacks and a cuppa piping hot coffee-that’s what I would say if anyone asked what I want on a cold evening.One such perfect snack is the ‘pakoda’.The key to the crispness of the snack is adding hot oil to the ingredients before it is fried.This is one little secret that mom passed on…
Winter is that time of the year which makes you crave for something hot and spicy and also that which can be on the plate very quickly.That’s what I was thinking with just a little of the Garbanzo/Chickpea left after I had prepared Chole.And that’s when this spicy channa pulao knocked my door 🙂 You…
