Curd [Yogurt] / Buttermilk is a part of almost all our meals. We just cannot live without these two thing!There is fresh yogurt made everyday and the leftover curd is turned into buttermilk the next day . Usually, we just beat it up a little water and a pinch of salt. But sometimes, when we…
As I mentioned in yesterday’s post, summer is gone and we are happy to be back to the climate that we have been waiting for. It has been cloudy and drizzling for the most parts of the day and I am totally loving this weather. It takes me back to my school time, where I…
A tall glass of this Chocolate Chikoo Shake would definitely be a blessing on a hot summer day, isn’t it! A sip of this is sure to bring down the body temperature. Even with things like this , the summer here has been unbearable and I have been lamenting about this climate in most of…
A few years back, I was a part of a cooking group where we used to cook dishes from region that we do not belong to .The group was divided into the north and the South team depending on where they hail from. The members of the opposite group pose challenges each month to the…
A couple of month’s after Lil Dude was born, I was at mom’s place for Ugadhi [Telugu / Kannada New Year] . Knowing my penchant for clicking thali meals, mom prepared a full fledged festive menu just for the blog. Of course, we too had our fill of the delectable spread! Here is the meal…
