I hardly make salads with pasta and when I this Turkish recipe I made it and serve it along with the Turkish Lentil soup that was a part of the 30 day Culinary journey across the globe

What made this even more gratifying is that Lil Angel enjoyed every bit of it! I think it is the pasta that worked wonders here!!This is a very simple salad and I am sure everyone will enjoy it for its simplicity and flavor..

I used:
Adapted fromhere

Elbow pasta -1/4 cup
A handful each of chopped carrots, baby corn , peas
Yogurt-1/4 cup
Mayonnaise -2 tablespoons
Salt and pepper to taste

Cook the pasta and vegetables. Drain and keep aside to cool.
In a bowl take all the ingredients and mix well.


Serve immediately

 Note:
  • If it dries out before serving add some yogurt, mix and serve.
 


Bon Appetit…

8 thoughts on “Turk Usulu Makarna Salatasi | Turkish Style Pasta Salad”

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